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Did you check out The Forage?

The Forage @enlighten_canberra returns tonight!! Featuring some of our favourite wholesale customers, @frickenau and @missvansfood (among other awesome local Canberra vendors!)

​What's more is Miss Van's have created a new Lao sausage banh mi for their Forage menu, with the star ingredient made in our butcher shop! A pork sausage with a blend of 'jungle' spices in a banh mi featuring the usual trimmings, it's one not to miss this Forage!

​So come on down and support the incredible local food and beverage lineup this year while taking in the spectacular illuminations of the Enlighten Festival!!

​​@theforage - Friday 11th March until Monday 14th March from 5pm - 11pm.


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