Premium Meat Special!!!
- The Food Forum
- Mar 4, 2022
- 1 min read
A little behind on our premium special this week but we can assure you this one's well worth the wait!!
'36° South' flank steak - $22.99/kg
Sourced exclusively from British breeds, renowned for delivering the finest grades of beef in the market. 36° South beef is underpinned by the Meat Standards Australia (MSA) grading system, an independent eating quality assurance program that grades beef for tenderness, juiciness and flavour.
36° South beef is sourced from across the South East as well as Western Victoria. Rather than being mass-marketed, this beef is produced to order and we're thrilled to be sharing it with Canberra!
While stocks last! Visit us in-store or jump online for contact-free pickup and delivery
Wow, that 36° South flank steak sounds incredible! It’s great to see such premium options making their way to the market. For those of us in Singapore, we also have our own local gems that focus on quality and tradition. If you ever find yourself in Singapore, you should check out the Toast Box menu Singapore – their kaya toast is a perfect example of using fresh, high-quality ingredients to create something simple yet delicious. It’s always nice to see different food cultures giving attention to quality, whether it’s premium meats or classic local favorites. For more details about this restaurant, visit https://imenusg.com/toast-box-menu/
Kok Sen Restaurant Menu offers a delightful selection of traditional Singaporean-style Cantonese cuisine, known for its bold flavors and generous portions. This iconic eatery specializes in wok-fried dishes, seafood, and comforting noodle soups.